Thermomix recipe: Buttermilk Crepes | Tenina.com
Mastering the art of making crepes is very rewarding and made even easier with this Buttermilk Crepes recipe. You will be saying Merci in no time!
Ingredients
- 200 Grams eggs
- 200 Grams bakers or strong flour
- 350 Grams buttermilk
- 75 Grams iced water
- 1 Pinch fine grind salt
- 1 Teaspoon vanilla bean paste
- 1 Teaspoon sugar
- butter Butter as needed
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