Coriander Veal Chops | RICARDO

Ingredients

• 1/2 cup (125 ml) vegetable oil
• 1 shallot, sliced
• Juice of 1/2 lime
• 1 tablespoon (15 ml) honey
• 1 clove garlic, chopped
• 1 tablespoon (15 ml) ground coriander
• 1 tablespoon (15 ml) crushed coriander seeds
• Salt
• 4 bone-in veal chops, 1/2 lb (225 g) each
• 1/4 cup (60 ml) chopped cilantro