Portobello Mushroom Jerk Burger

Name: Portobello Mushroom Jerk Burger
Ingredients: 4 portobello mushrooms; 3 tbsp jerk seasoning paste; 5 tbsp light soy sauce; 1 lime; 3 tbsp olive oil; 1 red onion; 100 g red cabbage; 2 carrots; cilantro; 4 tbsp mayonnaise; 1 grapefruit (for garnish); 3 tbsp walnuts (for garnish); 4 tbsp barbecue sauce (for garnish); 4 burger buns

www.kitchenstories.com

Keywords

snack
marinating
weeknight dinner
vegetarian
burger
barbecue
nuts
main
crowd pleaser
pescetarian
comfort food
lactose free
spices
Meatless
finger food
savory
fruits
mushrooms
for four
frying

View full recipe on www.kitchenstories.com

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.kitchenstories.com.

Share this recipe:

Cooking tools: