Burrito bowl | Love Veg

Ingredients

• .5 cups <p>rice</p>
• 1.0 tsp. <p>smoked paprika</p>
• 1.0 tsp. <p>ground coriander</p>
• 1.0 tsp. <p>cumin</p>
• 1.0 can <p>sweet corn</p>
• 1.0 can <p>black beans, drained and rinsed</p>
• <p>juice of lime</p>
• <p>handful of fresh cilantro</p>
• .25 cups <p>iceberg lettuce, shredded</p>
• .5 <p>red pepper, sliced</p>
• <p>cherry tomatoes, quartered</p>
• <p>salt and pepper to taste</p>
• .5 <p>red onion, diced</p>
• 1.0 <p>jalapeño</p>
• <p>handful of fresh cilantro, roughly chopped</p>
• 1.0 <p>avocado, mashed</p>
• <p>fresh cilantro, roughly chopped</p>
• <p>salt and pepper to taste </p>
• <p>clove of garlic, minced</p>