Moroccan Spiced King Prawn Skewers
Moroccan Spiced King Prawn Skewers This simple dish is packed with flavour thanks to all the Moroccan-inspired spices!
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Cooking tools:
- Grill
- Skewer
- Baking sheet
- Aluminum foil
- Saucepan
- Stove
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Measuring spoon
- Colander
- Spoon
- Paper towel
Ingredients
- olive oil (in a spray container)
- salt
- black pepper
- 1 shallot
- 40g matchstick carrots
- 30g red quinoa
- 60g white quinoa
- 2 tsp smoked paprika
- 2 tsp ground cumin
- ½ tsp ground cinnamon
- 12 king prawns
- 1 lemon
- 60g California Prunes
- ¼ can chickpeas
- 15g fresh parsley
- 15g fresh basil
- 15g fresh coriander
- 1 garlic clove
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