Moroccan Spiced Shrimp Skewers - California Prunes | Prunes. For life.
This simple dish is packed with flavor thanks to all the Moroccan-inspired spices! Smoked paprika, cumin, and a hint of cinnamon spice up the shrimp skewers, which are so quick to cook. The quinoa...
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Ingredients
- Olive oil (in a spray container)
- Salt
- Black pepper
- 1 shallot
- 1½ oz Matchstick carrots
- 1 oz Red quinoa
- 2 oz White quinoa
- 2 tsp Smoked paprika
- 2 tsp Ground cumin
- ½t sp Ground cinnamon
- 12 Jumbo shrimp
- 1 Lemon
- 2 oz California Prunes
- ¼ can Chickpeas
- ½ oz Fresh parsley
- ¼ oz Fresh basil
- ¼ oz Fresh cilantro
- 1 Garlic clove
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