Bitter Greens with Walnuts - Christa Orecchio Recipes
Toast walnuts and sauté leafy greens for a tasty, nutritious side dish in just 25 minutes. Perfect for any meal!
Ingredients
- ½ cup walnut pieces
- 1 bunch dandelion greens
- 1 bunch mustard greens
- 1 bunch collard greens
- 1 tablespoon avocado oil
- 4 cloves garlic, sliced
- sea salt
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