Vegan paella

Ingredients

• ½ tsp saffron
• 3 tbsp lemon juice
• 1 tbsp olive oil
• 1 ½ cup onion, finely chopped
• 1 cup red pepper, diced
• 4-6 garlic cloves, mashed
• 2 tsp sweet pepper
• 2 tsp salt
• 2 cups brown rice
• 4 cups vegetable broth
• 1 cup cherry tomatoes, cut in half
• ½ cup rocket salad