Easy Parmesan Crusted Potatoes Recipe
Make these golden, crispy parmesan crusted potatoes with just a few ingredients. The perfect side dish with a cheesy crust that everyone will love.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at gracefulflavors.com.
Ingredients
- 1½ pounds baby potatoes or small Yukon Gold potatoes (halved)
- ½ cup grated parmesan cheese
- 3 tablespoons olive oil or melted butter
- ½ teaspoon garlic powder
- ½ teaspoon onion powder
- ½ teaspoon paprika
- ½ teaspoon salt
- ¼ teaspoon black pepper
- 1 tablespoon chopped fresh parsley (for garnish)
- Optional: pinch of crushed red pepper flakes for heat
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