Kasuri Methi Paneer Sabzi Recipe | Archana's Kitchen

Ingredients

• 1 cup Paneer (Homemade Cottage Cheese) cubed
• 2 Onions finely chopped
• 2 Tomatoes finely chopped
• 1 teaspoon Ginger finely chopped
• 1 teaspoon Garlic finely chopped
• 1 teaspoon Turmeric powder (Haldi)
• 1 teaspoon Cumin seeds (Jeera)
• 2 teaspoon Red Chilli powder
• 2-1/2 teaspoon Garam masala powder
• 2 tablespoons Kasuri Methi (Dried Fenugreek Leaves)
• Salt to taste
• Oil as required