Rice cooker Jamaican rice and peas Recipe | Samsung Food App
Authentic Jamaican rice and pea prepared in a rice cooker.
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Cooking tools:
- Rice cooker
- Mixing bowl
- Fork
- Measuring cup
- Colander
- Spoon
Ingredients
- 400 g of basmati rice, rinsed & drained
- 200 g of kidney beans, tinned, rinsed & drained
- 30g onion, peeled & diced finely
- 1 garlic clove, peeled & grated
- 15g allspice
- 1 scotch bonnet pepper, wash and add a small slit
- 5g of thyme, washed
- 600ml of vegetable stock, made with 1 stock cube
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