Slow Cooker Teriyaki Braised Pork Loin with Lime and Ginger
Tender Slow Cooker Teriyaki Braised Pork Loin with Lime & Ginger | Perfect for busy days, this flavorful meal requires minimal effort. Enjoy with cooked rice and garnishes.
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.hormelfoods.com.
Cooking tools:
- Slow cooker
- Instant-read thermometer
- Microplane
- Skillet
- Paper towel
- Mixing bowl
- Tongs
- Stove
- Chef's knife
- Cutting board
Ingredients
- 2 tablespoons oil
- 3 pounds HORMEL® ALWAYS TENDER® Center Cut Pork Loin
- 1 (11.5-ounce) bottle HOUSE OF TSANG® Teriyaki Sauce
- ¼ cup soy sauce
- 3 tablespoons minced fresh ginger
- 4 garlic cloves, minced
- Zest and juice from 2 limes
- 1 tablespoon sesame oil
- 1 teaspoon crushed red pepper flakes
- Cooked rice
- Suggested garnish: Toasted sesame seeds, sliced green onions, cilantro and lime wedges
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Slow Cooker Teriyaki Braised Pork Loin with Lime and Ginger - HORMEL® Marinated Meats
hormel.com
Slow Cooker Pork with Noodles - HORMEL® Marinated Meats
hormel.com
Slow Cooker Pork Tenderloin - HORMEL® Marinated Meats
hormel.com
Slow Cooker Teriyaki Pork Tenderloin
bigoven.com
Slow-Cooked Pork Teriyaki
mydailymoment.com
Slow Cooked Hoisin Pulled Pork with Sesame Ginger Slaw - Cookidoo® – the official Thermomix® recipe
cookidoo.co.uk
Teriyaki Pork and Vegetable Stir-Fry - HORMEL® Marinated Meats
hormel.com
Slow Cooker Honey Lime Ginger Pork
shthatshot.com