Roasted Sweet Potato Farro & Bacon Salad
Discover ingredients, preparation, serving suggestions in the full recipe of Roasted Sweet Potato Farro, Bacon and Field Greens Salad
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.venturafoods.com.
Cooking tools:
- Kitchen scale
- Oven
- Baking sheet
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Measuring cup
- Serving platter
- Spoon
- Tongs
Ingredients
- oz. 6 Marie's Balsamic vinaigrette
- oz. 3 Maple syrup
- Cup(s) 3 Cooked Farro
- oz. 4 Classic Gourmet Mayonnaise
- gallon .25 Field Greens, cleaned
- Cup(s) 1 Toasted pecans, chopped rough
- lb. 1 Red onions, julienne 1/4"
- lbs. 5 Sweet potatoes, roasted 1" cubes
- lbs. 2 Bacon, peppered cooked/crisp cut into 1" squares
- as needed Salt and pepper mix
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