Garbanzo & Lentil Coconut Curry
Savor a simple yet flavorful Garbanzo & Lentil Coconut Curry packed with mild Indian curry paste and coconut milk, perfect for 8 servings.
Ingredients
- 1 medium yellow onion, diced
- 2 tbsp vegetable oil
- 1/2 cup mild Indian curry paste
- 1 can (14.5 oz) diced tomatoes
- 2 cans (14-15 oz) coconut milk
- 2 tbsp sugar
- 1 tsp sea salt
- 6 cups Path of Life Pulse Mélange
- Cilantro leaves and hot cooked basmati rice (optional)
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