Gratin de blettes, béchamel au paprika et cheddar - Cookidoo® – the official Thermomix® recipe platform
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Cooking tools:
- Baking dish
- Food processor
- Kitchen scale
- Grater
- Oven
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- Whisk
- Wooden spoon
- Chef's knife
- Cutting board
- Colander
- Measuring cup
- Measuring spoon
- Mixing bowl
Ingredients
- 700 g de blettes
- 300 g d'eau
- 40 g de beurre
- 450 g de lait
- 50 g de farine
- du sel
- du poivre moulu
- 1 c. à soupe de paprika
- 150 g de cheddar râpé
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