Texas Pete® Buffalo Chicken Lasagna – Texas Pete Foodservice

Ingredients

• 4 oz. Texas Pete® Buffalo Style Chicken Wing Sauce
• 24 to 32 ounces Chicken tenders, cut into 1″ cubes
• 1/2 C Butter
• 1/2 C All purpose flour
• 48 ounces Milk
• 1 tbsp Texas Pete® Buffalo Style Chicken Wing Sauce
• 1/2 tsp Kosher salt
• tbsp Oil
• 1 C Celery, thinly sliced
• 12 noodles or 4 sheets Lasagna noodles, cooked according to package instructions