Chai and Saffron Cream Tiramisu – Seema Pankhania
Experience the fusion of chai and saffron in this decadent Tiramisu, perfect for special occasions. Layers of spiced cake soaked in aromatic chai mix with creamy mascarpone and saffron, topped with...
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Ingredients
- 10 tea bags
- 30g ginger
- 15 cardamon pods
- 1/2 tsp black pepper
- 4 cloves
- 1 cinnamon stick
- 150ml evaporated milk
- 75g white sugar
- 250g mascarpone cheese
- 250g cream cheese (or mascarpone)
- 4 eggs
- 100g granulated sugar
- A large pinch saffron
- 2 ice cubes
- 24 cake rusks or tiramisu lady fingers
- 100g pistachios, finely chopped
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