Sushi burrito - Good Food Middle East

Ingredients

• 150g sushi rice
• 2 tsp rice wine vinegar
• ½ cucumber, cut into matchsticks
• 1 carrot, cut into matchsticks
• 1 tbsp soy sauce
• 4 nori sheets
• 2 tsp wasabi paste
• 50g pickled ginger, finely chopped
• 1 lime, juiced
• 2 very ripe avocados, halved, stoned, peeled and sliced
• 200g sushi grade tuna steak, sliced
• small pack coriander, leaves picked