Ingredients
- 40 g d'amandes décortiquées
- 150 g d'olives vertes dénoyautées
- 5 feuilles de basilic frais
- 1 gousse d'ail
- 20 g d'huile d'olive extra vierge
- 1 pincée de poivre fraîchement moulu
- 1 pâte feuilletée maison
- farine
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