Chicken and Quinoa Stew
Chicken and Quinoa Stew Ingredients - 1 Medium Butternut Squash, or about 3 Cups of Peeled and Diced Squash - Olive Oil - Salt and Pepper - 1 Large Yellow
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.familylife.org.
Cooking tools:
- Blender
- Microplane
- Baking sheet
- Peeler
- Chef's knife
- Cutting board
- Mixing bowl
- Pot
- Oven
- Stove
- Colander
- Can opener
- Measuring cup
- Measuring spoon
- Wooden spoon
- Fork
- Ladle
- Serving bowl
Ingredients
- 1 Medium Butternut Squash, or about 3 Cups of Peeled and Diced Squash
- Olive Oil
- Salt
- Pepper
- 1 Large Yellow Onion, Diced
- 3-4 Cloves of Garlic, Minced
- 1/2 Tsp Cumin
- 1 Tsp Dried Oregano
- 1/4 Tsp Nutmeg
- 3 Quarts Chicken Stock
- 1 14 oz Diced Tomatoes in Juice
- 2/3 Cups Quinoa, Rinsed
- 1 Rotisserie Chicken, Cooked, De-Boned and Shredded
- 1/2 Tsp Orange Zest
- 1 Cup Fresh Baby Spinach
- 1 tsp Paprika
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