Zesty Pickled Sweet Peppers and Onions (Ready in 30 Minutes)
Bright, tangy, and just a little spicy, these quick pickled sweet peppers and onions are ready in 30 minutes. Perfect for tacos, salads, and sandwiches.
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at myhomemaderecipe.com.
Cooking tools:
- Mason jar
- Ladle
- Saucepan
- Stove
- Chef's knife
- Cutting board
- Peeler
- Measuring cup
- Measuring spoon
- Spoon
- Fork
- Refrigerator
Ingredients
- 1 lb (450 g) mini sweet peppers, sliced into 1/4-inch rings
- 1 large red onion, thinly sliced
- 1 cup (240 ml) apple cider vinegar
- 1 cup (240 ml) water
- 3 tablespoons granulated sugar
- 1 1/2 tablespoons kosher salt
- 3 garlic cloves, smashed
- 1 teaspoon whole black peppercorns
- 1/2 teaspoon yellow mustard seeds
- 1/2 teaspoon red pepper flakes
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
Get recipe ideas by emailMore Like This
Pickled Pepper and Onion Relish (Ready in 25 Minutes)
myhomemaderecipe.com
Easy Quick-Pickled Red Onions - Ready in 30 Minutes
tasteofcook.com
Quick Pickled Red Onions (in 30 minutes!)
healthyfamilyproject.com
Quick Pickled Red Onions Recipe: Zesty Tang in Minutes!
hellorecipes.net
Homemade Pickled Red Onions
dannysdelight.com
Quick Pickled Red Onions with Citrus
petitepanini.com
Pickled Red Onions Recipe | Samsung Food App
app.samsungfood.com
Quick Pickled Sweet Peppers
tasteofhome.com