Chipotle Prawn and Chorizo Quesadillas | Florette Salad | Crafted by Nature, Perfected by Florette
A wonderfully easy way to whisk yourself off to Spain for lunch - Try these Chipotle Prawn and Chorizo Quesadillas with our Classic Crispy salad today!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at florettesalad.co.uk.
Ingredients
- 1 tbsp olive oil
- ½ red onion, diced
- ½ red pepper, diced
- 100g chorizo, raw and chopped
- 100g raw prawns
- 50g hard Italian cheese
- 1 garlic clove, finely chopped
- 1 tbsp chipotle paste
- ½ tsp ground coriander
- ½ tsp ground cumin
- Juice of 1 lime
- 4 flour tortilla wraps
- Florette Crispy salad
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