Brisket Birria Recipe | Samsung Food App

Ingredients

• * 1-1.5 lbs. leftover Brisket, diced
• * 900ml beef stock, low sodium
• * 6 dried chillies (3 of each passilla, guajillo, and ancho)
• * 1 medium onion, chopped
• * 6 garlic cloves
• * 2 bay leaves
• * 1 tbsp ground cumin
• * 1 tbsp ground coriander
• * 1 tbsp oregano
• * 1 tsp ground ginger
• * 1/2 tsp of white pepper
• * 1 tsp paprika (use smoked for more flavor)
• * 1.5 tsp salt/pepper, or to taste
• * 2 chipotles in adobo sauce
• * 2 tbsp crushed tomatoes