Ali and Friends! Mexican Coleslaw

Ingredients

• 1 - 1.5 pounds sliced Cabbage (purple and/or green)
• 0.25 Cup Onion, very thinly sliced
• 1 Jalapeño, seeds removed, very thinly sliced
• 1 Teaspoon Lime Zest
• 1/8 cup fresh Lime Juice, or approx juice from 1 lime
• 2 Tablespoon Olive Oil
• 1/8 - 1/4 tsp Salt
• 1 Teaspoon Cumin
• 0.5 Teaspoon Coriander
• a couple drops of Honey, to taste
• Pepper, to taste