Quick & Zesty Mexican Pollo Asado Recipe For Flavorful Meals
Mexican pollo asado brings zesty, smoky flavors to your dinner table. Cooking enthusiasts should follow this recipe for a memorable, mouthwatering meal.
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Cooking tools:
- Grill
- Instant-read thermometer
- Mixing bowl
- Whisk
- Zip-top bag
- Airtight container
- Refrigerator
- Chef's knife
- Cutting board
- Tongs
- Measuring cup
- Measuring spoon
- Plate
- Serving platter
Ingredients
- 4 chicken leg quarters (thigh and drumstick)
- 1/4 cup (60 milliliters) olive oil
- 1/4 cup (60 milliliters) orange juice
- 1/4 cup (60 milliliters) lime juice
- 4 cloves garlic, minced
- 2 tablespoons chipotle pepper in adobo sauce, minced
- 1 tablespoon ground cumin
- 1 tablespoon smoked paprika
- 1 tablespoon dried oregano
- 1 tablespoon salt
- 1 teaspoon black pepper
- Fresh cilantro
- Lime wedges
- Grilled green onions
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