Grilled Wild Salmon with Avocado and Pickled Ginger | Clean Plates
Grilled Wild Salmon with Avocado and Pickled Ginger | Clean Plates
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cleanplates.com.
Ingredients
- 2 ripe Hass avocados
- 2 tablespoons freshly squeezed lime juice or lemon juice
- 1 very small red onion, finely diced
- Sea salt and freshly ground pepper
- 2 (8-ounce portions) Sockeye salmon, 1/2-inch thick and 7-8 inches long
- Avocado oil
- ¼ cup or more drained pickled ginger
- Balsamic glaze, for drizzling
More Like This
Grilled Salmon Topped with Avocado and Lime – Kilted Chef
kiltedchef.ca
Grilled Salmon with Avocado Salsa
mealgarden.com
Grilled Salmon - Tri-Wellness
lisashanken.com
Grilled Salmon with Avocado Salsa Recipe | Cooklaif
cooklaif.com
Grilled Salmon with Strawberry-Avocado Salsa | Clean Plates
cleanplates.com
Grilled Salmon With Avocado Salsa Recipe by Tasty
tasty.co
Easy Grilled Salmon Salad with Avocado Delight
seafood-portal.com
Roasted Salmon with Avocado Grilled Salad - California Avocados
californiaavocado.com