Spinach and Cannellini Bean Dip · Appetizers · Outpost Natural Foods
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at outpost.coop.
Ingredients
- 2 tablespoons extra-virgin olive oil, divided
- 2 cloves garlic, minced
- 12 ounces baby spinach
- 1 15-ounce can cannellini beans, drained and rinsed
- 1 tablespoon fresh lemon juice
- 1 tablespoon balsamic vinegar
- 1 teaspoon kosher salt
- ¼ teaspoon freshly ground black pepper
- 4 tablespoons oil-packed sundried tomatoes, chopped
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Spinach and Cannellini Bean Dip Recipe | Food Network UK
foodnetwork.co.uk
Creamy Spinach and White-Bean Dip | Experience Life
experiencelife.lifetime.life
White Bean Dip
chefwiz.com
Spinach Dip · Dressings & Sauces · Outpost Natural Foods
outpost.coop
Eggplant Dip · Appetizers · Outpost Natural Foods
outpost.coop
Crockpot Calico Beans · Side Dishes · Outpost Natural Foods
outpost.coop
Super Spinach Dip
diet.com
Super Spinach Dip
diet.com