Calamari Fritti - Blue Sea
Lightly battered calamari rings fried to perfection and served with lemon wedges—perfect for a seafood feast! Try it with Champagne or New Zealand Sauvignon Blanc.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at blueseaproducts.com.
Ingredients
- 3 cups vegetable oil
- ¼ cup all-purpose flour
- 1 teaspoon salt
- 1 teaspoon dried oregano
- ½ teaspoon ground black pepper
- 12 squid, cleaned and sliced into rings
- 1 lemon – cut into wedges, for garnish
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