Homemade Chicago Sandwich (Mother In Law) - How To Make Recipes
Learn how to make a tasty Homemade Chicago Sandwich at home. Perfectly seasoned beef, melted cheese, and veggies on a hoagie roll!
Ingredients
- 400 grams (14 oz) Italian beef, thinly sliced or pulled
- 4 Italian-style hoagie rolls
- 120 grams (4 oz) provolone cheese, sliced
- 1 green bell pepper, thinly sliced
- 1 onion, thinly sliced
- 120 ml (4 fl oz) beef broth
- 2 clove garlic, minced
- 30 grams (1 oz) unsalted butter
- 2 tbsp vegetable oil
- 1 tsp dried oregano
- Salt and pepper to taste
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