Red Potato Salad Recipe | Paula Deen

Ingredients

• 12 cups red potatoes, cubed
• 1 cup green bell pepper, chopped
• 1/2 cup red onion, minced
• 1/2 cup extra virgin olive oil
• 1/3 cup red wine vinegar
• 2 tablespoons Dijon mustard
• 2 tablespoons mayonnaise
• 1 1/2 teaspoons salt
• 1/2 teaspoon Black pepper