Slow-Cooker Salsa Chili Recipe | Betty Crocker

Slow-Cooker Salsa Chili Recipe | Betty Crocker

www.bettycrocker.com

Chunky salsa adds extra flavor to this oh-so-good slow-cooker chili.

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Ingredients

  • 1 lb lean (at least 80%) ground beef
  • 1 medium onion, chopped (1/2 cup)
  • 2 cups thick & chunky salsa
  • 1 can (15 oz) tomato sauce
  • 1 can (4 oz) Old El Paso™ Chopped Green Chiles
  • 2 teaspoons chili powder
  • 1 can (15 to 16 oz) pinto beans, drained, rinsed
  • Shredded Cheddar cheese, if desired
  • Sliced green onions, if desired

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