Honey Panko Salmon

Honey Panko Salmon

www.kosher.com

This panko-crusted salmon is juicy and crunchy thanks to the quick glaze and panko topping. Find more genius

View full recipe on www.kosher.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kosher.com.

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Cooking tools:

  • Oven
  • Baking sheet
  • Parchment paper
  • Mixing bowl
  • Whisk
  • Pastry brush

Ingredients

  • 6 fillets of salmon
  • 1 tablespoon Manischewitz Honey
  • 1 tablespoon Haddar Dijon Mustard
  • 1 tablespoon Gefen Maple Syrup
  • 1/2 cup Pereg Japanese Style Fine Panko

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