Red, White & Green Brussel Sprouts – Instant Pot
INSTRUCTIONS Remove the outer leaves and trim the stems of the washed Brussels Sprouts. Cut the largest ones in half to get them to a uniform size for even cook
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at instantpot.com.
Ingredients
- 1 lb brussel sprouts
- ¼ cup (50 mL) pine nuts
- 1 Pomegranate
- olive oil
- Salt & pepper
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