BAYS Mattina Toscana Recipe - Easy Home Meals
Sautéed eggs with provolone cheese, roasted red pepper, and prosciutto, all sandwiched on an English muffin. This Mattina Toscana is simply delicious!
Ingredients
- 4 Bays English Muffins, split
- 1 Tbsp. extra virgin olive oil
- 4 slices provolone cheese
- 4 large eggs
- 1/2 cup thinly sliced roasted red peppers
- 4 slices prosciutto di Parma
- Preheat oven to 375° F. Arrange English muffins split-side up on a baking sheet and lightly brush with olive oil. Place one slice of cheese on each muffin bottom and toast in the oven 7 to 9 minutes.
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