Pecan Sticky Buns Recipe | SideChef

Name: Pecan Sticky Buns Recipe | SideChef
Ingredients: 6 tablespoons Unsalted Butter; 1/2 cup Brown Sugar; 1/2 cup Granulated Sugar; 1/4 cup Pure Maple Syrup; 1/4 teaspoon Kosher Salt; 3/4 cup Pecans; 2 1/2 cup All-Purpose Flour; 1/4 cup Granulated Sugar; 1 teaspoon Baking Powder; 1/2 teaspoon Baking Soda; 1/2 teaspoon Kosher Salt; 1 cup Buttermilk; 1/4 cup Unsalted Butter; 2 tablespoons Unsalted Butter; 1/2 cup Dark Brown Sugar; 1 1/2 teaspoon Ground Cinnamon; 1/8 teaspoon Ground Nutmeg

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Make sweet homemade pecan sticky buns in under an hour with this quick recipe! Crunchy pecans are coated in gooey caramel sauce to top the tender cinnamon nut pastry. You'll be licking your fingers...

Keywords

Easy
Peanut-Free
Fish-Free
Breakfast
Baked Goods
American
Oven
Stand Mixer
Hand Mixer
Intermediate
Low Salt
Egg-Free
Soy-Free
Tomato-Free
Pescatarian
Brunch
Comfort Food
Christmas
Shellfish-Free
Easter

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sidechef.com.

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