Grilled Onigiri With Soy Mirin Sauce Recipe - Los Angeles Times

Grilled Onigiri With Soy Mirin Sauce Recipe - Los Angeles Times

www.latimes.com

When I was growing up in Tokyo in the '60s, we had bento day at school once a week. This meant Mother had to get up early and fix lunch for her five children. We were proud of her bento, which might...

View Original

Share this recipe:

Ingredients

  • 1/4 cup soy sauce (koikuchi style)
  • 2 teaspoons mirin
  • 4 <a href="http://recipes.latimes.com/recipe-basic-onigiri/" target="_blank">onigiri</a>, without nori wrapping
  • Olive, sesame or chili oil
  • Soy mirin sauce

More Like This