Krasnaya kapusta (red cabbage salad) | Just A Pinch Recipes
Shred cabbage, carrots and beets; combine. Add garlic. Make your vinaigrette by combining the rest of the ingredients. Bring to a boil, then remove from stove. Pour over the...
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Ingredients
- 1 pound(s) cabbage (about 1/4 head)
- 1 carrot
- 1 medium beet
- 1 clove(s) large, garlic
- 3/4 cup(s) water
- 3 tablespoon(s) oil
- 3 tablespoon(s) vinegar
- 2 teaspoon(s) salt
- 2 teaspoon(s) sugar
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