Delnevo’s Penne Puttanesca – Delnevo's

Delnevo’s Penne Puttanesca – Delnevo's

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Ingredients Delnevo’s Pomodoro Sauce 200g Penne 150g Fresh Tuna Sashimi Grade 2 Anchovies Cut Fine 12 Capers (make sure to rinse) 40g Tagiascha Olives Halved 50ml Good Quality White Wine Half Small...

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Ingredients

  • 200g Penne
  • 150g Fresh Tuna Sashimi Grade
  • 2 Anchovies Cut Fine
  • 12 Capers (make sure to rinse)
  • 40g Tagiascha Olives Halved
  • 50ml Good Quality White Wine
  • Half Small Shallot Finely Sliced
  • Medium Heat Chilli Chopped
  • 1 Garlic Clove Minced
  • 7 Tbsp EVOO

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