The BEST Tartar Sauce Recipe From Bland to GRAND
Ditch the jar My homemade tartar sauce recipe uses dill pickles capers for a flavour explosion Easy quick and the best tartar sauce for fish and chips…
Ingredients
- 1 cup (240ml) good quality mayonnaise
- 2 tablespoons (30ml) finely chopped dill pickles
- 1 tablespoon (15ml) finely chopped capers, drained
- 1 tablespoon (15ml) finely chopped fresh dill
- 1 tablespoon (15ml) finely chopped fresh parsley
- 1 teaspoon (5ml) fresh lemon juice
- ½ teaspoon (2.5ml) Dijon mustard
- ¼ teaspoon (1.25ml) black pepper, freshly ground
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