Grilled Swordfish Steaks - Fiery Foods & Barbecue Central
Swordfish, along with tuna, salmon, and Mahi Mahi, are ideal for the grill.
Ingredients
- 4 5-ounce trimmed swordfish steaks
- 1/2 cup zesty Italian dressing
- 2 tbsp mince flat leaf parsley
- 1 tsp Old Bay seasoning
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