Chocolate crowned sticky-date cakes
Drizzled with a sweet homemade chocolate butterscotch sauce this warm sticky date cake with vanilla ice cream is an incredibly indulgent dessert that is sure to make your taste buds sing.
Ingredients
- 120 gram dark chocolate, melted
- 1 3/4 cup (250g) seeded dried dates
- 1 teaspoon bicarbonate of soda
- 1 cup (250ml) boiling water
- 60 gram butter, chopped
- 3/4 cup (165g) firmly packed brown sugar
- 2 eggs
- 1 cup (150g) self-raising flour
- 80 gram dark chocolate, extra, chopped coarsely
- thick cream, for serving
- Chocolate butterscotch sauce
- 1/2 cup (110g) firmly packed brown sugar
- 2/3 cup (160ml) cream
- 50 gram butter
- 1 tablespoon cocoa powder, sifted
More Like This
Sticky chocolate date cake - 9Kitchen
kitchen.nine.com.au
Dark Chocolate Date Cake
naturaldelights.com
Chocolate Dates Cake – Ask Foods
askfoods.in
:max_bytes(150000):strip_icc()/326449-chocolate-date-cake-i-Sahra-4x3-1-a1f7f65481fb4b94b8bff9a2246da23d.jpg)
Chocolate Date Cake Recipe
allrecipes.com
Chocolate-Date Cake with Chocolate Sticky Toffee Glaze
spoonacular.com
Thermomix recipe: Sticky Date Cake with Caramel Icing | Tenina.com
tenina.com
Sticky date pudding with cream
nzwomansweeklyfood.co.nz
Baked sticky date cheesecake with butterscotch sauce Recipe | New Idea
newidea.com.au