Corn Schnitzel | Bengingi

Corn Schnitzel | Bengingi

www.bengingi.com

Discover the simplicity of homemade Corn Schnitzel with just a few ingredients. Perfect for kids and late-night snacking, these crispy patties are easy to make and store, perfect for whenever you...

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Ingredients

  • For the corn schnitzel:
  • 6 corn cobs (or 2 canned corn, drained)
  • 2 eggs
  • 60 gr extra virgin olive oil
  • 180 gr all purpose flour
  • 40 gr breadcrumbs
  • 2 tsp salt
  • For the coating:
  • 1 cup breadcrumbs
  • 2 1/2 tbsp sesame seeds
  • 1 tsp salt
  • Canola oil (for frying)
  • Ketchup (to serve)

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