Millefoglie Snack with Moliterno Truffle Cheese | Central Formaggi
Prepare this millefoglie-style snack recipe with Moliterno Truffle Cheese from Central Formaggi. Perfect as an appetizer and easy to make for special occasions.
Ingredients
- 250 g Moliterno Truffle Pecorino
- 600 g Rustic country-style bread
- 240 g Tropea red onions
- 350 g Water
- 120 ml Apple cider vinegar
- 40 ml Brown Sugar
- Extra virgin olive oil, Salt, Pepper mix to taste
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