Pan-fried cod with beet salad and browned butter

Pan-fried cod with beet salad and browned butter

www.dietdoctor.com

A rainbow of taste and color, this Scandinavian dish features fried cod with a capers & beet salad, with a side of broccoli, cauliflower and carrots. Topped with a browned butter sauce, the dish is...

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Cooking tools:

  • Saucepan
  • Skillet
  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Pot
  • Whisk
  • Spatula
  • Stove
  • Plate

Ingredients

  • 1 1/2 lbs cod, boneless fillets
  • 12 tbsp butter
  • salt
  • pepper
  • 2 beets
  • 1 tbsp capers
  • 1 tbsp lemon juice
  • 2 tsp fresh dill
  • 11 oz. broccoli
  • 11 oz. cauliflower
  • 1 carrot

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