Creamy Garlic Butter Lobster Rolls with Toasted Brioche Buns
Creamy lobster with garlic butter and chives served in golden toasted buns. A luxurious coastal lunch awaits.
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at recipebyme.com.
Cooking tools:
- Pastry brush
- Chef's knife
- Cutting board
- Skillet
- Mixing bowl
- Spoon
- Oven
- Stove
Ingredients
- 1 pound cooked lobster meat, chopped
- 2 tablespoons unsalted butter
- Optional: extra melted butter for toasting buns
- 2 garlic cloves, minced
- 1 tablespoon chopped fresh chives
- 3 tablespoons mayonnaise
- 1 teaspoon Dijon mustard
- 1 tablespoon freshly squeezed lemon juice
- Salt, to taste
- Freshly ground black pepper, to taste
- 2 to 4 brioche or New England–style hot dog buns
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Delicious Lobster Rolls with Fresh Flavors
gracefulflavors.com
Lobster rolls - Good Food Middle East
bbcgoodfoodme.com
Ultimate Lobster Roll (Buttery New England Style)
myhomemaderecipe.com
Ultimate lobster rolls recipe | Good Food
bbcgoodfood.com
Luxurious Golden Brioche Lobster Rolls | DishGen Recipe
dishgen.com
Warm and Buttery Lobster Rolls Recipe | Samsung Food App
app.samsungfood.com
Mini Lobster Rolls with Lemon Butter
greateasyrecipe.com
Garlic Butter Shrimp Rolls
recipes.anovaculinary.com