Festive Black Bean Salsa - Marcelle Pick, OB/GYN NP
Festive Black Bean Salsa | Delicious & versatile recipe perfect for fish, beef, or chicken. Shareable and easy to prepare!
Ingredients
- 1 cup black beans
- 1 peeled lime, segmented and cut into small pieces
- 1 medium tomato, seeded and diced
- 1⁄2 medium onion, diced
- 1 tablespoon balsamic vinegar
- 2 cloves garlic, minced
- 1 cup fresh cilantro, chopped
- 1 tablespoon flaxseed oil
- 1⁄4 teaspoon salt
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