Poached Pacific Salmon - Pacific Seafood
Pacific Seafood started in 1941 as a retail store on Powell Blvd. in Portland, OR. It was the vision of Frank Dulcich Sr. and his son Dominic to provide fresh, quality seafood to the market. Now it...
Ingredients
- Horseradish & French Tarragon Cream:
- ½ cup lite sour cream
- ½ cup mayonnaise
- 2 Tbsp Lemon juice
- 3 Tbsp fresh tarragon, minced
- 1 Tbsp prepared horseradish
- 1 Tbsp sugar
- Salt and pepper to taste
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