Spiral-shaped Greek Cheese pie recipe (Kichi Kozanis) Recipe | Samsung Food App
Find out how to make the perfect spiral-shaped Greek cheese pie (Kichi Kozanis) with this traditional, locally sourced recipe. It all starts with some good quality phyllo.
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at app.samsungfood.com.
Cooking tools:
- Pastry brush
- Pie dish
- Grater
- Saucepan
- Whisk
- Mixing bowl
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Spoon
- Oven
- Stove
- Baking sheet
- Plastic wrap
Ingredients
- 400g phyllo dough for pies (14 ounces)
- 600g feta cheese, crumbled (21 ounces)
- 100g Graviera cheese, grated (3.5 ounces)
- 2 tbsps semolina (thin)
- 80ml milk (1/3 of a cup)
- 3 eggs
- 3 tbsps fresh mint, chopped (optional)
- freshly ground pepper
- 3/4 of a cup olive oil
- sesame seeds for garnish (optional)
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
Get recipe ideas by emailMore Like This
Spiral-shaped Greek Cheese pie recipe (Kichi Kozanis)
mygreekdish.com
Greek Spinach Pie Recipe
recipeland.com
Athens Foods | Greek Zucchini Pie - Spiral Kolokithopita
athensfoods.com
Cheese pie with three cheeses
en.icookgreek.com
Greek Cheese Pie
fillyourplate.org
Tiropita Strifti (Feta Cheese Pie with Homemade Phyllo)
mygreekdish.com
Spiral Kolokithopita (Zucchini Pie) | Athens Foods
easyhomemeals.com
Cheese Pie with filo crust | Greek Recipes Collection
greek-recipe.com