BACON EGG & CHEESE BISCUIT CASSEROLE Recipe - (4/5)
BACON EGG & CHEESE BISCUIT CASSEROLE. Discover our recipe rated 4/5 by 1 members.
Ingredients
- 2 cups all purpose flour
- 1 tablespoon baking powder
- 1 teaspoon sugar
- 1/4 teaspoon baking soda
- 1/2 teaspoon salt
- 6 tablespoons unsalted butter (chilled, and cut into cubes)
- 3/4 cup buttermilk
- 1/2 cup chives (chopped)
- 3/4 cup shredded cheddar cheese
- BACON EGG & CHEESE BISCUIT CASSEROLE
- cheddar chive biscuits
- 1 pound bacon (cooked and chopped)
- 1/2 cup shredded cheddar cheese
- 6 large eggs
- 1 1/2 cups milk
- salt (to taste)
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