Gluten and dairy free almond and date loaf
This easy to make child-friendly recipe packed with nutritious almonds and dates, will become a firm favourite – providing for packed lunches and a sugar free snack.
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Cooking tools:
- Food processor
- Loaf pan
- Cooling rack
- Kitchen scale
- Measuring cup
- Oven
- Toothpick
- Aluminum foil
- Airtight container
Ingredients
- 85g gluten free self-raising flour
- 150g seeded and roughly chopped dates
- 200g almond meal
- 150g dairy free spread/margarine
- 4 egg whites
- ¼ cup honey (optional… depending how sweet you like things)
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